Enchilada Heaven right here in Scottsdale

Witten by sandy on March 1, 2010 in First Courses, Light and Healthy, Main Dishes, Uncategorized

I’ve found it.  Enchilada Heaven.  It’s been right under my nose and  I never even suspected it.  Blanco Tacos + Tequila on Scottsdale Rd. puts a modern spin on traditional Mexican and Southwestern food.

Cheese Enchiladas with Creamy Ancho Sauce

Cheese Enchiladas with Creamy Ancho Sauce

I drove by Blanco the other day.  The bright blue umbrellas over the patio tables caught my eye.  They look so fun, like they’re saying, “Hey! The beach is right over here!”  I found myself wishing I had time to stop.  Not today though,  too busy as usual.  Secretly, I was glad for the excuse to keep going.  Blanco is one of my favorite Tucson restaurants and to tell you the truth, I have been afraid to try the Blanco Tacos + Tequila that opened here in Scottsdale. What if it isn’t as good as the one in Tucson?  Can’t live up to expectations?  So, I just on drive by.

Yesterday, after an incredibly long and hectic couple of months, I decided I had to get away.  You know, like that Pina Colada song.  So, I called my husband and told  him to meet me at Blanco to “plan our escape.”  He was even more reluctant to try Blanco than I was, but for different reasons.  He’s not a fan of “modern” Mexican food. He’s an old school, Mexican food lover.  You know, the “brown, hot and plenty of it” kind that’s not really authentic Mexican at all, it’s more of a Southwestern border invention.  Pleasing both of us could be impossible.

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Southwest Chicken Spring Rolls are a great way to kick off your Super bowl party

Witten by sandy on January 21, 2010 in First Courses, Southwest Pantry, Uncategorized

Southwest Chicken Spring Rolls are perfect for the Super Bowl

Southwest Chicken Spring Rolls are perfect for the Super Bowl

Southwest Chicken Spring Rolls are perfect for your Super Bowl party!  I love to sneak Southwest flavors into unexpected places and spring rolls are one of my favorite ways to do that.   Your guests will love these crunchy little packages, they’re just right for casual parties or any type of buffet.

The Super Bowl  always seems to draw  my family together for a fun afternoon with out the formal “stuffiness” of  other holidays.  And yes, to my family with three men and one girl (me), the Super Bowl has become sort of a holiday.  I always serve these  Southwest Chicken Spring Rolls because they can be made in advance and fried up quickly while the game is on.  They hold well on a buffet without a warming dish and make a great scoop for guacamole, salsa or sour cream.  The best thing about them is that they are so quick and easy, I have time to watch the game!

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A Classic Southwest Breakfast or Anytime Recipe: Huevos Rancheros Rapidos (Ranch Style Eggs in a Hurry)

Witten by Donna on November 11, 2009 in Main Dishes, Vegetarian Dishes

Huevos Rancheros

Huevos Rancheros Recipe

You just can’t have a southwest food blog without, at some point in time, having a recipe for Huevos Rancheros. It is THE classic southwest breakfast food, and one of the finest breakfast-for-dinner dishes out there. It is also a perfect “desperation dinner” that you can throw together in just a few minutes.

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