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Home » Main Dishes

It's Time to Vote For Iron Foodie 2010

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       Vote here for              Everyday Southwest!  

 

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Aji Panca Rubbed Pork Tenderloin With Porcini Tamale and Sweet Potato Haystack

My Aji Panca Chile Rubbed Pork Tenderloin with Porcini "Tamale" and Sweet Potato Haystack needs your vote to put us over the top and earn Everyday Southwest the title of Iron Foodie 2010.

Just follow this link to sponsors, Foodie BlogRoll and the fabulous Marx Foods.com to cast your vote for Everyday Southwest!

The polls are open until midnight PST on December 15th. Only one vote per IP address so, encourage all your foodie friends to vote as well!

Wish us luck!!!

                                                                                                                                                                                 -posted by Sandy

« And the Winner is...
Mashed Sweet Potatoes with Bourbon, Molasses and Pecans Recipe »

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Reader Interactions

Comments

  1. Amber

    December 09, 2010 at 6:21 pm

    I voted!! I really hope your amazing recipe wins!!

    Reply
  2. Amber

    December 09, 2010 at 6:22 pm

    P.S. I'm going to spread the word and ask friends and family of mine to vote for you.

    Reply
    • Donna

      December 10, 2010 at 1:07 am

      Thanks, Amber! Sandy really outdid herself for this challenge - I hope she wins!

      Reply
    • Sandy

      December 16, 2010 at 3:46 am

      Amber, Thanks for voting and spreading the word about the contest. My foodie friends really helped me have a respectable showing in my very first contest!

      Reply

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Hi, Welcome to Everyday Southwest.

I'm Sandy, a Southwest born and raised girl who loves cooking it's food and sharing it's culture.

Join me for some of my favorite recipes. We have everything from longtime family favorites to modern recipes with a healthy twist.

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