Chorizo Pasta
This is a creamy, flavorful chorizo pasta recipe that features a homemade chorizo and a tomato-based pasta sauce. Ready to serve in 45 minutes.
Ingredients
Homemade Chorizo
- 1 lb ground pork 20-30% fat is ideal
- 1 teaspoon salt
- 1 tablespoon smoked paprika
- 1 tablespoon sweet paprika
- 1 teaspoon crushed red pepper flakes
- ½ tablespoon ground cumin
- ½ tablespoon dried oregano
- ½ teaspoon black pepper
- 4 garlic cloves very finely minced
- 2 tablespoon red wine vinegar
- 2 tablespoon olive oil
Sauce and Pasta
- 2 tablespoon olive oil
- 1 yellow onion thinly diced
- 2 garlic cloves minced
- 1 tablespoon tomato paste
- 1 cup passata
- ½ cup heavy cream
- ½ cup shredded parmesan
- 12 oz rigatoni pasta
- Salt and pepper to taste