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Fruit Gazpacho Recipe with Peaches

SUMMER FRUIT GAZPACHO

Delicious Fruit Gazpacho Recipe with peaches and cherries—all the flavors of summer!
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Course Appetizer, Dessert
Cuisine American Southwest

Ingredients
  

  • 1 large cucumber peeled
  • 2 ripe peaches pitted
  • 1 ripe plum pitted
  • 8 to 10 ripe cherries pitted
  • 1 tablespoon sweetener of choice I used sugar, or more to taste
  • ¼ teaspoon salt
  • 1 cup water
  • 1 tablespoon fresh lemon or lime juice
  • Mint leaves for garnish

Instructions
 

  • Place half of the ingredients except mint leaves in a blender. Blend i until very smooth.
  • Add remaining ingredients and pulse until the added ingredients are in very small bits.
  • If you started with cold ingredients, this is ready to serve. If not, chill for an hour or so before serving.

Notes

If you started with cold ingredients, this is ready to serve. If not, chill for an hour or so before serving.
Keyword Summer Fruit Gazpacho Recipe