Our Romantic Valentine’s Day menu appears in Southwest Flair Magazine
By sandy published on February 8, 2010 in Desserts, First Courses, Light and Healthy, Main Dishes, Uncategorized
Southwest Flair Online Magazine
Are you are looking for a special menu to turn this Valentine’s Day dinner into a romantic, stay at home experience for two? Then, look no further! Just link onto Southwest Fair Online Magazine and you’ll find our recipes in this month’s issue. We put together a collection of recipes that are a little bit spicy, a little bit sweet and a whole lot of chocolate, perfect for Valentine’s Day.
South-of-the-Border Chocolate Cake
While you are looking through all the fashion, art and travel tips in Southwest Flair Magazine, be sure to take a look at the Chocolate Kiss Cocktail from Lon’s at the Hermosa. Lon’s is a beautiful restaurant here in Phoenix. It sits at the foot of Camelback Mountain and has gorgeous views of both the red rock mountain and the Arizona sunsets! If it comes from Lon’s, it must be romantic! I’m going to swirl my glasses with the chocolate as suggested, but change the alcohol to chocolate soda and creme anglaise and just a touch of cinnamon to keep things Southwest, of coarse!
