A Classic Southwest Cheese Dip – Chile Con Queso – Made Healthier
Witten by Donna on January 18, 2010 in First Courses, Party Food and Snacks
Did you know that the average American consumes 1,500 calories during the super bowl? Yikes!
So, just in time for some fun super bowl recipes, we here at Everyday Southwest want to do our part to lighten up. We took on the challenge of making the classic warm cheese dip lighter but still full of flavor.
I added low fat evaporated milk, which has a nice cooked flavor but not lots of fat. We also added less cheese and more veggies. You can also try this dip with celery, jicama sticks, cucumber slices and other veggies to make it even healthier.
